GF Classic Sponge Cake
GF Classic Sponge Cake
Orders strictly close at 3pm. Thank you for your understanding.
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Two layers of gluten free butter cake with vanilla cream and seasonal jam. Finished with a silky vanilla cream and vibrant red velvet crumble.
Serving Size
Serving Size
6" / 15cm
Dessert Portions: 8 to 10 portions
Coffee Portions: 14 portions
8" / 20cm
Dessert Portions: 12 to 16 portions
Coffee Portions: 20 to 24 portions
Allergens
Allergens
Contains almond and Pistachio
Please note that our products may have come into contact with or contain traces of peanuts, tree nuts, wheat, egg, soy and seeds.
Given the nature of our bakery, we are unable to guarantee the absence of allergens.
For inquiries regarding specific dietary needs or allergies, please don't hesitate to reach out to our team.
Keeping & Storing
Keeping & Storing
Please note, this product is sold cold. Best eaten same day.
Store in fridge in an airtight container until serving and overnight.
For best results, refrigerate overnight and ensure ample time to reach room temperature before serving.
Please note that timing may vary based on weather conditions.
Pick Up Information
Pick Up Information
Order by 3pm. Pickup available from 9am on your selected pickup date.
Pickup from our James St Precinct Store: James Street Bakery.
Located inside James St Market at 22 James St, Fortitude Valley. Adjacent to the florist.
Don't forget to bring your order confirmation.
